Clevedon · TR19 Grease
We degrease the canopy, baffle filters and extractor fan for Clevedon restaurants, takeaways and pubs - so the system pulls properly, runs cooler and holds a current TR19 certificate.
Clevedon
Clevedon fries hard along Old Church Road, Hill Road and Copse Road, where fish bars, takeaways and cafes run their extraction flat out through every service.
The kitchens differ, the grease is the same. Along Old Church Road, Copse Road and the parades beyond, the grill houses and takeaways put an extraction canopy through the roughest work it will ever take. Of the hundreds of food premises rated in Clevedon, most are frying in a cramped back kitchen.
What the Old Church Road and Copse Road cooks labour under - canopy, baffle filters and extractor fan - is exactly what we degrease. Cleaned right it draws as it was meant to, clearing heat and steam, carrying a current TR19 Grease certificate and running cooler, since a clean Clevedon fan no longer battles a greased one to shift the same air.
The system
Extraction cleaning is the accessible heart of the system - the kit above a hard-frying Old Church Road cookline that does the work and shows the grease first.
We strip and degrease the canopy inside and out, clean the baffle filters or swap them where needed, and degrease the extractor fan and its housing - the piece that quietly sheds performance as grease weighs down the blades over a hard Copse Road service. It is cleaned to the TR19 Grease standard, with before-and-after evidence and a certificate, so the system draws as it should and your Clevedon fire risk assessment and insurer get the record they want.
Filters
The standard for commercial cooklines: they trap grease and slow flame spread. Cleaned, or replaced when warped or corroded.
Common on older or lighter setups; they clog fast and pass grease through if neglected. We flag where a baffle upgrade is overdue.
On the odour and emission-controlled systems near Clevedon's residential streets; cleaned or changed so the downstream stages are not overwhelmed.
Fire
A Clevedon cookline's extraction and its fire protection are one system - and a clean is the moment to check the join.
Nozzles aimed at the canopy and cooking points; grease build-up around them on a busy Old Church Road line is exactly what they exist to fight. We clean around them without disturbing the system.
Where the gas shuts off if extraction fails on an Old Church Road line, we work without tripping it - and flag it if it is not behaving.
Checked for the grease that would stop them closing - a quiet failure point on a Copse Road system that a quick canopy wipe misses.
On the ground in Clevedon
We are under Clevedon's canopies every week. Real jobs, not stock shots.
A popular Clevedon bakery had its canopy, filters and plenum caked in grease from steady work on the pizza oven. We degreased the lot until the bare metal showed, cleaned the fan and reset the filters. The system met the TR19 standard and was drawing properly again. We issued a certificate for the file and kept the job discreet so customers barely noticed us.
Why it pays
Extraction cleaning is a fire-risk job first - but it pays back every Clevedon service.
A clean canopy and fan pull heat and steam off a hard Old Church Road cookline faster, so the kitchen sits cooler and the fan draws less to shift the same air. A greased system is a fire risk, a failed inspection point and a comfort problem all at once. How often it is needed follows how hard you cook - the Copse Road takeaways far more than a daytime cafe - and your certificate fixes the interval.
Inspect the Clevedon canopy, filters and fan, agree scope and frequency.
Remove filters and access panels, protect the cookline.
Canopy, filters and fan to bare metal, with before-and-after evidence.
TR19 Grease certificate and next-due date for your Clevedon fire logbook.
Questions
It depends how hard the kitchen runs. Under TR19 Grease, heavy use of 12 to 16 hours a day points to roughly every three months, moderate to every six, light to every twelve. A busy Old Church Road or Copse Road kitchen sits in a tighter band than a daytime cafe.
Yes. Where a filter is warped, corroded or a mesh type that keeps passing grease, we say so and swap it - common on the older Copse Road takeaway canopies that have run hot for years.
Yes. The takeaways and grill houses around Copse Road and Six Ways run a canopy, filters and a fan and often carry a heavy grease load for their size. We clean and certify them the same way as a full restaurant system.
Yes. Most venues we clean around Old Church Road and Copse Road are busy through the evening, so we work overnight, early mornings or on closing days, at no extra charge for out-of-hours work.
Yes - from Old Church Road, Copse Road and the city centre out to the suburbs, and across the wider Somerset.
Yes. Beyond restaurants, Clevedon has the seaside cafe, restaurant and takeaway kitchens we clean and certify - high-volume systems we clean and certify alongside the hospitality work.
Every clean finishes with a dated TR19 certificate, before-and-after photographs and a condition report - the evidence an Old Church Road operator's insurer or fire risk assessor expects to see.
Local knowledge
St Andrew's Church on the hill above the Bristol Channel is the burial place of Arthur Hallam, the young friend whose death moved Alfred Tennyson to write In Memoriam, and the coast path below it still carries the name Poets' Walk for Tennyson and Coleridge, who both found inspiration here. The literary and seaside heritage draws visitors year round, and the kitchens that feed them coat their canopies and extract systems in grease every service. Left in place it feeds flame and starves airflow, so we strip, degrease and certify extraction from the filter to the fan to the TR19 grease standard. The evidence pack proves the whole system was cleaned, not just the parts on view.
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