PhoenixDuctClean

Alfreton · TR19 Grease

Kitchen extraction cleaning in Alfreton.

We degrease the canopy, baffle filters and extractor fan for Alfreton restaurants, takeaways and pubs - so the system pulls properly, runs cooler and holds a current TR19 certificate.

TR19
Grease certified
24/7
Overnight work
100%
Filter access
EXTRACT / CANOPY EXTRACT FAN CANOPY BAFFLE FILTERS COOKLINE
TR19 certificate Before & after photos Filters degreased Fully insured EHO accepted

Alfreton

Where Alfreton cooks, and what it does to a canopy

Alfreton fries hard along Nottingham Road, the High Street and the parades out at Somercotes, where chip shops, kebab houses and Indian kitchens run their extraction flat out through every service.

The kitchens differ, the grease is the same. Along Nottingham Road, Somercotes and the parades beyond, the grill houses and takeaways put an extraction canopy through the roughest work it will ever take. Of the hundreds of food premises rated in Alfreton, most are frying in a cramped back kitchen.

We degrease the part of the system the Nottingham Road and Somercotes cooks work under - the canopy, the baffle filters and the extractor fan. Done properly it pulls the way it was designed to, clearing heat and steam, holding a current TR19 Grease certificate, and running cooler, because a clean Alfreton fan is not fighting a greased one to move the same air.

The system

Canopy, filters and fan, cleaned to standard

Extraction cleaning is the accessible heart of the system - the kit above a hard-frying Nottingham Road cookline that does the work and shows the grease first.

Canopy inside and out, baffle filters cleaned or replaced, and the extractor fan and housing degreased - that last part loses performance quietly as grease builds on the blades through a hard Somercotes service. The work meets the TR19 Grease standard, with before-and-after evidence and a certificate, so the system pulls properly and your Alfreton fire risk assessment and insurer have the paperwork they ask for.

Filters

Baffle, mesh and cartridge - the type matters

Baffle filters

The standard for commercial cooklines: they trap grease and slow flame spread. Cleaned, or replaced when warped or corroded.

Mesh filters

Common on older or lighter setups; they clog fast and pass grease through if neglected. We flag where a baffle upgrade is overdue.

Cartridge and HEPA stages

On the odour and emission-controlled systems near Alfreton's residential streets; cleaned or changed so the downstream stages are not overwhelmed.

Fire

How extraction ties into fire suppression

An Alfreton cookline's extraction and its fire protection are one system - and a clean is the moment to check the join.

Wet chemical suppression

Nozzles aimed at the canopy and cooking points; grease build-up around them on a busy Nottingham Road line is exactly what they exist to fight. We clean around them without disturbing the system.

Gas interlocks

Where the gas shuts off if extraction fails on a Nottingham Road line, we work without tripping it - and flag it if it is not behaving.

Fire dampers

Checked for the grease that would stop them closing - a quiet failure point on a Somercotes system that a quick canopy wipe misses.

On the ground in Alfreton

Cooklines we have worked here

We are under Alfreton's canopies every week. Real jobs, not stock shots.

A busy cafe in Alfreton had thick grease collected through the filters and extract duct, cutting the pull over the fryers. We cleaned the canopy and fan housing back to metal, degreased the housing and refitted the filters once clean. The system met TR19, the kitchen was clearing smoke quickly again, with photos, report and certificate handed over. The site's little terrier kept a close eye on us from the top of the stairs.

Why it pays

A clean canopy is a safer, cooler, cheaper Alfreton kitchen

Extraction cleaning is a fire-risk job first - but it pays back every Alfreton service.

With the canopy and fan clean, heat and steam clear off a hard Nottingham Road cookline faster, the kitchen runs cooler, and the fan works less to move the same air. Leave it greased and you have a fire risk, a failed inspection point and an uncomfortable kitchen together. Frequency follows the cooking load - the Somercotes takeaways need it more often than a daytime cafe - and the certificate sets the next date.

1

Survey

Inspect the Alfreton canopy, filters and fan, agree scope and frequency.

2

Strip

Remove filters and access panels, protect the cookline.

3

Degrease

Canopy, filters and fan to bare metal, with before-and-after evidence.

4

Certify

TR19 Grease certificate and next-due date for your Alfreton fire logbook.

Questions

Frequently asked questions

How often should an Alfreton restaurant clean its extraction system?

It depends how hard the kitchen runs. Under TR19 Grease, heavy use of 12 to 16 hours a day points to roughly every three months, moderate to every six, light to every twelve. A busy Nottingham Road or Somercotes kitchen sits in a tighter band than a daytime cafe.

Will a dirty extraction system affect my food hygiene rating?

It can. An inspection covers the physical condition of the premises, ventilation included, so a grease-laden canopy or fan over an Institute Lane cookline can count against your score.

Do you cover the whole of Alfreton?

Yes - from Nottingham Road, Somercotes and the city centre out to the suburbs, and across the wider Derbyshire.

Can you work around our service hours?

Yes. Most venues we clean around Nottingham Road and Somercotes are busy through the evening, so we work overnight, early mornings or on closing days, at no extra charge for out-of-hours work.

Do you cover Alfreton's universities, hospitals and venues?

Yes. Beyond restaurants, Alfreton has the town-centre, workplace and care-home kitchens we clean and certify - high-volume systems we clean and certify alongside the hospitality work.

Do you replace baffle filters that are damaged?

Yes. Where a filter is warped, corroded or a mesh type that keeps passing grease, we say so and swap it - common on the older Somercotes takeaway canopies that have run hot for years.

Do you clean extraction in smaller takeaways and grill houses?

Yes. The takeaways and grill houses around Somercotes and King Street run a canopy, filters and a fan and often carry a heavy grease load for their size. We clean and certify them the same way as a full restaurant system.

Local knowledge

In and around Alfreton

Alfreton was built on coal - in the eighteenth century it was the chief coal-mining centre in Derbyshire, its pits worked until they closed in the late 1960s, and men like the miner and philanthropist Robert Watchorn, who went from an Alfreton pit to Ellis Island, came out of that ground. The town knew better than most that dust and confined air can feed a fire, and busy kitchens learn the same lesson every service as grease coats their canopies and extract systems. Left in place it starves airflow and gives flame a path, so we strip, degrease and certify extraction from the filter to the fan to the TR19 grease standard. The evidence pack proves the whole run is clean, not just the parts on show.

20+ Years of Experience

Phoenix Duct Clean · by the numbers

Kitchen canopies
degreased
4,287
Laundry ducts
cleaned
1,877
LEV systems
tested
1,658
Hours
on site
54,754

Get your extraction system compliant

Tell us about your cookline and your hours. No-obligation quote, UK-wide.