Kingswinford · TR19 Grease
We clean the full commercial duct run - grease, dry and laundry ductwork, canopy to roof fan - for kitchens, offices and industrial sites across Kingswinford, and certify it to the TR19 Grease standard your insurer expects.
Kingswinford
Kingswinford rates hundreds of food premises, and behind a large share sits an extract duct a canopy clean never reaches - plus the dry ductwork and air-handling that keep its offices and public buildings running.
The city's kitchens sit in tight, mixed stock - Moss Grove, Summer Hill, Stream Road - with long concealed duct runs up to roof fans. We clean the full run to the TR19 Grease standard, canopy to fan, including the horizontal and vertical sections a canopy-only clean leaves coated.
Kitchens are only half the work - we also strip the dry supply and extract ductwork of Kingswinford schools, offices and civic buildings, and the lint-choked dryer runs behind its hotels and care homes. It is the hardest-pressed kitchens - takeaway and chip-shop kitchens, pub and restaurant kitchens, school and care-home kitchens and the canteens on the trading estates - that glaze their hidden ducting quickest, and that coating is the road a fire takes.
The standard
TR19 Grease is the benchmark Kingswinford insurers and fire risk assessors expect - measured across the whole extract run, not just the visible mouth of the canopy.
The standard is written in film thickness: once grease reaches a set depth the run has to be cleaned and proven again. In the crowded roof voids off Moss Grove and Stream Road, a wipe of the canopy and filters never reaches the ductwork behind them, where the grease that carries fire quietly gathers. We work the whole Kingswinford run through hatches already in place and others we cut, bring it back to bright metal, note grease depths at fixed stations before and after, and certify to TR19 Grease with the closing figures logged.
By system
The fire risk. Fried-food extract coats duct walls in combustible grease; cleaned canopy to fan and certified to TR19 Grease.
Supply and general extract in offices and public buildings, carrying dust and debris that throttles airflow and loads the air-handling unit; cleaned to TR19.
The hidden one. Tumble-dryer ducting packs with lint - highly combustible - in Kingswinford hotels, care homes and gyms.
On the ground in Kingswinford
We are in Kingswinford's ductwork and plant every week. The proof is the jobs, not the stock photos.
Stale, damp air was hanging in the public washrooms at a high-street health centre in Kingswinford, the extract grilles choked with fine dust. We cleaned the ceiling grilles, brushed out the branch runs and checked the roof extract fan was pulling properly. Airflow returned to standard and the changing rooms felt fresh again, finished with a tidy hand-over. We left before-and-after photos and a service record for the maintenance log.
When it is due
Ductwork rarely warns you politely. In a busy Kingswinford kitchen these are the tells.
Watch for steam that hangs in the room, cooking smells creeping back over the tables, a canopy weeping onto a Moss Grove line, grease crusting at the filter rims, or a Kingswinford insurer or fire assessor calling for a TR19 certificate you do not hold. How often it needs doing rides on the cooking load - a hard-frying Summer Hill kitchen far more than a quiet daytime cafe - and the certificate fixes that interval, so the next clean is planned, not chanced.
How it runs
Inspect the full Kingswinford run, find the access gaps in the concealed sections, agree scope and frequency.
Fit inspection hatches where the run is sealed - common in the older Stream Road conversions - and protect the kitchen.
Canopy to roof fan, down to bare metal, with before-and-after grease-depth evidence.
TR19 Grease certificate, grease-depth record and next-due date for your Kingswinford fire logbook.
Why it matters
Three duties push every Kingswinford operator to keep ductwork clean, and they reinforce one another.
Fire safety law. Under the Regulatory Reform (Fire Safety) Order 2005, the responsible person for a Kingswinford premises must assess and manage fire risk. A grease-laden duct is one of the most serious risks in any catering building, because a flare-up on a Moss Grove cookline can travel the ductwork and spread fire through concealed voids. The Health and Safety at Work etc. Act 1974 and the HSE reinforce the same duty of care.
Insurance. Your Kingswinford insurer expects a current TR19 Grease certificate as proof the duct is clean. Without one, a fire claim can be cut back or turned down altogether - a costly thing to find only after a fire.
Hygiene and environmental health. Food hygiene inspections by Dudley Metropolitan Borough Council take in the condition of the building, ventilation included, so a grease-laden system can cost you on the rating an Environmental Health Officer awards - never mind the smell and the dropping extraction your kitchen team works under.
It is set by cooking hours under TR19 Grease - roughly every three months for heavy use of 12 to 16 hours a day, every six for moderate, every twelve for light. A hard-frying Moss Grove kitchen sits in a tighter band than a daytime Summer Hill cafe. We measure the grease load and confirm your interval.
Little, if it is planned. We survey the Kingswinford run first, agree a slot overnight or on a close day, sheet off the kitchen and clean section by section, so a Summer Hill cookline is back in service for the next shift.
Yes. We work overnight, early mornings and closing days for the Moss Grove and Summer Hill kitchens, and around shift patterns at commercial and production sites, at no extra charge for out-of-hours work.
Yes. The fan at the top of a Stream Road or city-centre riser is where grease throws off the blades and the run ends - we degrease it and its housing, because a loaded fan is what finally stops a system pulling.
The full run, canopy through the concealed horizontal and vertical ductwork to the roof fan - the hidden sections a canopy-only clean leaves loaded, which matters in the tight stock around Moss Grove and Stream Road where the runs are long and awkward.
A dated TR19 certificate, before-and-after photographs of each section, and an access report for your fire logbook - the evidence a Moss Grove operator's insurer and fire risk assessor expect.
Yes. We clean the dry ductwork and air-handling in Kingswinford offices, schools and public buildings, and the lint-heavy laundry ducts in the West Midlands hotels and care homes, alongside kitchen grease ducts.
Local knowledge
Glass has been blown around Kingswinford and Wordsley since the early 1600s, and the great brick glass cones that once crowded the Crystal Mile drew their furnace draught through flues and chimneys hidden in the structure. The Red House Cone at Wordsley, worked by Stuart Crystal until 1936, is the last of more than a dozen that once dotted the skyline. Modern premises hide their air inside sealed ductwork instead, where grease and debris build unseen until airflow fails or fire finds a path. We clean and inspect ventilation and extract ductwork across the town, then hand over photographic before-and-after evidence of every run.
Phoenix Duct Clean · by the numbers
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